WHIPPED CHEESECAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 59 MG | 5% | |
| Iron, Fe | 1.1 MG | 6% | |
| Potassium, K | 100 MG | 2% | |
| Sodium, Na | 141 MG | 6% |
About WHIPPED CHEESECAKE
WHIPPED CHEESECAKE is a calorie-dense food with 294 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.5g of protein, 36.5g of carbohydrates, and 18.8g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Other Frozen Desserts category.
Ingredients
CREAM, SOUR CREAM, WHEAT FLOUR, SUGAR, INVERT SUGAR, PALM OIL, BROWN SUGAR, CREAM CHEESE (CREAM, MILK PROTEIN [WHEY, CASEIN], CITRIC ACID, GLUCONO-DELTA-LACTONE, SALT), WATER, FOOD STARCH-MODIFIED, GLUCOSE SYRUP, NATURAL FLAVOR, CANOLA OIL, BEEF GELATIN, SALT, DEXTROSE, SODIUM BICARBONATE, CITRIC ACID, MONO- AND DIGLYCERIDES, DRY WHOLE MILK, SOY LECITHIN, AMMONIUM BICARBONATE.
Calorie Breakdown
At 294 calories per 100 grams, WHIPPED CHEESECAKE gets 5% of its calories from protein, 50% from carbohydrates, and 58% from fat. This is moderately high, similar to many cooked grains and dairy products.
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