WANG, KOREAN B.B.Q. SAUCE FOR SHORT RIB, HOT & SPICY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,900 MG | 83% |
Nutrition Highlights
- Very low in fat (2.5g per 100g).
- Rich source of Sodium, Na (83% of Daily Value per 100g).
About WANG, KOREAN B.B.Q. SAUCE FOR SHORT RIB, HOT & SPICY
WANG, KOREAN B.B.Q. SAUCE FOR SHORT RIB, HOT & SPICY is a moderate-calorie food with 175 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.5g of protein, 35g of carbohydrates, and 2.5g of fat. This food belongs to the Ketchup, Mustard, BBQ & Cheese Sauce category.
Ingredients
SOY SAUCE (WATER, SOYBEAN, SALT), SUGAR, FRUCTOSE, PEAR PUREE, RED PEPPERT PASTE (WHEAT FLOUR, WATER, RED PEPPER, MALT), ONION, GARLIC, RED PEPPER POWDER, PLUM EXTRACT, SALT, PEPPER, HORSERADISH, GINGER, CARAMEL.
Dietary Information
WANG, KOREAN B.B.Q. SAUCE FOR SHORT RIB, HOT & SPICY is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in WANG, KOREAN B.B.Q. SAUCE FOR SHORT RIB, HOT & SPICY include Sodium, Na (83% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 175 calories per 100 grams, WANG, KOREAN B.B.Q. SAUCE FOR SHORT RIB, HOT & SPICY gets 6% of its calories from protein, 80% from carbohydrates, and 13% from fat. This is moderate, similar to many lean proteins and whole grains.
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