WAFFLES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 514 MG | 40% | |
| Iron, Fe | 5 MG | 28% | |
| Potassium, K | 86 MG | 2% | |
| Sodium, Na | 486 MG | 21% |
Nutrition Highlights
- Good source of Calcium, Ca (40% DV).
- Good source of Iron, Fe (28% DV).
- Good source of Sodium, Na (21% DV).
About WAFFLES
WAFFLES is a moderate-calorie food with 229 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.9g of protein, 31.4g of carbohydrates, and 10g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Frozen Pancakes, Waffles, French Toast & Crepes category.
Ingredients
GLUTEN FREE MIX (YELLOW CORN FLOUR, SUGAR, POTATO STARCH, BROWN RICE FLOUR, LEAVENING [SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE], CALCIUM CARBONATE, POTATO FLOUR, MONOCALCIUM PHOSPHATE, SOYBEAN LECITHIN, SALT, XANTHAN GUM, VITAMIN A PALMITATE, REDUCED IRON, NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMIN HYDROCHLORIDE, FOLIC ACID, CYANOCOBALAMIN), WATER, WHOLE EGGS, SUNFLOWER OIL, VANILLA FLAVORING (MALTODEXTRIN, DEXTROSE, NATURAL FLAVOR).
Dietary Information
Notable micronutrients in WAFFLES include Calcium, Ca (40% DV) , Iron, Fe (28% DV) , and Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 229 calories per 100 grams, WAFFLES gets 5% of its calories from protein, 55% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare WAFFLES
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