VIDALIA ONION FIG SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 30 MG | 33% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.2 MG | 7% | |
| Sodium, Na | 400 MG | 17% |
Nutrition Highlights
- Good source of dietary fiber (3.3g per 100g).
- Good source of Vitamin C, total ascorbic acid (33% DV).
About VIDALIA ONION FIG SAUCE
VIDALIA ONION FIG SAUCE is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 40g of carbohydrates, and 5g of fat. It also contributes 3.3g of dietary fiber per serving. This food belongs to the Other Cooking Sauces category.
Ingredients
PURE CANE SUGAR, WATER, APPLES (APPLES, ASCORBIC ACID, CITRIC ACID, SALT), FIGS, BALSAMIC VINEGAR (NATURALLY OCCURRING SULFUR DIOXIDE), VIDALIA ONIONS (7.0%), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CANOLA OIL, FIG CONCENTRATE (SOLUBLE FIG SOLIDS, WATER), CIDER VINEGAR, ORANGE JUICE CONCENTRATE, STONE GROUND DIJON MUSTARD (WATER, MUSTARD SEED, VINEGAR, SALT, CITRIC ACID, TURMERIC), DEHYDRATED ONION, XANTHAN GUM, SALT, CURRY POWDER (SPICES, TURMERIC, DEHYDRATED GARLIC), SPICES, CITRIC ACID
Dietary Information
Notable micronutrients in VIDALIA ONION FIG SAUCE include Vitamin C, total ascorbic acid (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, VIDALIA ONION FIG SAUCE gets 0% of its calories from protein, 80% from carbohydrates, and 23% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare VIDALIA ONION FIG SAUCE
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