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VICTORIA VEGAN, CLASSIC MARINARA

Prepared Pasta & Pizza Sauces Victoria Fine Foods LLC Branded
62 Calories
1.8g Protein
7.1g Carbs
3.5g Fat
0.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 62
% Daily Value*
Total Fat 3.5g 5%
Saturated Fat 0.9g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 336mg 15%
Total Carbohydrate 7.1g 3%
Dietary Fiber 0.9g 3%
Total Sugars 4.4g
Protein 1.8g 4%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.8g 14%
Carbs 7.1g 57%
Fat 3.5g 29%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2.1 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 1.3 MG 7%
Sodium, Na 336 MG 15%

Related Foods in Prepared Pasta & Pizza Sauces

Food Calories Protein Carbs Fat
VEGAN PESTO, VEGAN 456 3.5g 5.3g 49.1g SPICY PESTO, SPICY 421 7.0g 7.0g 42.1g CLASSIC PESTO, CLASSIC 526 7.0g 5.3g 54.4g SPICY TOMATO PESTO, SPICY TOMATO 200 1.7g 6.7g 18.3g CARRETTIERA GOURMET PASTA SAUCE, CARRETTIERA 62 0.9g 3.5g 5.3g BOLOGNESE GOURMET MEAT SAUCE, BOLOGNESE 75 4.8g 3.4g 4.8g

Nutrition Highlights

  • Low in calories with 62 kcal per 100g.

About VICTORIA VEGAN, CLASSIC MARINARA

VICTORIA VEGAN, CLASSIC MARINARA is a low-calorie food with 62 calories per 100-gram serving. Its primary macronutrient source is fat, providing 1.8g of protein, 7.1g of carbohydrates, and 3.5g of fat. It also contributes 0.9g of dietary fiber per serving. This food belongs to the Prepared Pasta & Pizza Sauces category.

Ingredients

IMPORTED ITALIAN TOMATOES, PURE ITALIAN OLIVE OIL, FRESH ONIONS, FRESH BASIL, FRESH GARLIC, SEA SALT AND SPICES.

Calorie Breakdown

At 62 calories per 100 grams, VICTORIA VEGAN, CLASSIC MARINARA gets 11% of its calories from protein, 46% from carbohydrates, and 51% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare VICTORIA VEGAN, CLASSIC MARINARA

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