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VERMONT CHEDDAR MAC & CHEESE

Frozen Dinners & Entrees Bellisio Foods Inc Branded
113 Calories
5.0g Protein
12.7g Carbs
4.6g Fat
1.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 113
% Daily Value*
Total Fat 4.6g 6%
Saturated Fat 2.8g 14%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 212mg 9%
Total Carbohydrate 12.7g 5%
Dietary Fiber 1.4g 5%
Total Sugars 1.4g
Protein 5.0g 10%
Vitamin D 0mcg 0%
Calcium 106mg 8%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.0g 22%
Carbs 12.7g 57%
Fat 4.6g 21%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 9.5 MG 11%

Minerals

Nutrient Amount % DV
Calcium, Ca 106 MG 8%
Iron, Fe 0.5 MG 3%
Sodium, Na 212 MG 9%

Nutrition Highlights

  • Low in calories with 113 kcal per 100g.

About VERMONT CHEDDAR MAC & CHEESE

VERMONT CHEDDAR MAC & CHEESE is a moderate-calorie food with 113 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.0g of protein, 12.7g of carbohydrates, and 4.6g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Frozen Dinners & Entrees category.

Ingredients

BROCCOLI, WHOLE GRAIN CAVATAPPI (WATER, WHOLE WHEAT DURUM FLOUR, DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HALF AND HALF (MILK, CREAM), WHITE CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), PANKO BREAD CRUMBS (WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE ([MILK, CHEESE CULTURES, SALT, ENZYMES], SALT), LESS THAN 2% OF MODIFIED FOOD STARCH, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), SALT, GRANULATED ONION, XANTHAN GUM, MUSTARD FLOUR, PARSLEY, SPICES.

Calorie Breakdown

At 113 calories per 100 grams, VERMONT CHEDDAR MAC & CHEESE gets 18% of its calories from protein, 45% from carbohydrates, and 37% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare VERMONT CHEDDAR MAC & CHEESE

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