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VEGGIE ORIGINAL RECIPE MEATLESS BURGER PATTIES, VEGGIE

Other Meats VeggieLand, LLC Branded
141 Calories
16.9g Protein
14.1g Carbs
2.8g Fat
4.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 141
% Daily Value*
Total Fat 2.8g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 352mg 15%
Total Carbohydrate 14.1g 5%
Dietary Fiber 4.2g 15%
Total Sugars 4.2g
Protein 16.9g 34%
Vitamin D 0mcg 0%
Calcium 75mg 6%
Iron 2.8mg 16%
Potassium 775mg 16%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 16.9g 50%
Carbs 14.1g 42%
Fat 2.8g 8%

Minerals

Nutrient Amount % DV
Calcium, Ca 75 MG 6%
Iron, Fe 2.8 MG 16%
Potassium, K 775 MG 16%
Sodium, Na 352 MG 15%

Nutrition Highlights

  • Good source of protein with 16.9g per 100g.
  • Very low in fat (2.8g per 100g).
  • Good source of dietary fiber (4.2g per 100g).

About VEGGIE ORIGINAL RECIPE MEATLESS BURGER PATTIES, VEGGIE

VEGGIE ORIGINAL RECIPE MEATLESS BURGER PATTIES, VEGGIE is a moderate-calorie food with 141 calories per 100-gram serving. Its primary macronutrient source is protein, providing 16.9g of protein, 14.1g of carbohydrates, and 2.8g of fat. It also contributes 4.2g of dietary fiber per serving. This food belongs to the Other Meats category.

Ingredients

FILTERED WATER, TEXTURED SOY FLOUR, EGG WHITES, PORTABELLA MUSHROOMS, CARROTS, CORN, ONIONS, RED PEPPERS, SOY PROTEIN CONCENTRATE, NON-GMO CANOLA OIL, CULTURED DEXTROSE (MALTODEXTRIN, CULTURED DEXTROSE), ORGANIC WHEAT FREE TAMARI SAUCE (WATER, ORGANIC SOYBEANS, SALT), RICE STARCH, METHYLCELLULOSE, SEA SALT, ASCORBIC ACID (VITAMIN C), NATURAL FLAVORS.

Dietary Information

VEGGIE ORIGINAL RECIPE MEATLESS BURGER PATTIES, VEGGIE is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 141 calories per 100 grams, VEGGIE ORIGINAL RECIPE MEATLESS BURGER PATTIES, VEGGIE gets 48% of its calories from protein, 40% from carbohydrates, and 18% from fat. This is moderate, similar to many lean proteins and whole grains.

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