VEGETARIAN NO BEEF BASE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 11,833 MG | 514% |
Nutrition Highlights
- Good source of protein with 16.7g per 100g.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (514% of Daily Value per 100g).
About VEGETARIAN NO BEEF BASE
VEGETARIAN NO BEEF BASE is a calorie-dense food with 250 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 16.7g of protein, 33.3g of carbohydrates, and 0g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
VEGETABLES (CARROTS, CELERY, ONION), SALT, HYDROLYZED SOY PROTEIN, CORN SYRUP SOLIDS, SUGAR, YEAST EXTRACT, CANOLA OIL, MALTODEXTRIN, CARAMEL COLOR, NATURAL FLAVORS
Dietary Information
VEGETARIAN NO BEEF BASE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in VEGETARIAN NO BEEF BASE include Sodium, Na (514% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, VEGETARIAN NO BEEF BASE gets 27% of its calories from protein, 53% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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