VEGETABLES BROTH AND SEASONING

Nutrition Highlights

• Excellent source of protein with 28.6g per 100g, great for muscle building and recovery.
• Very low in fat (0g per 100g).
• Rich source of Sodium, Na (522% of Daily Value per 100g).

About VEGETABLES BROTH AND SEASONING

VEGETABLES BROTH AND SEASONING is a calorie-dense food with 286 calories per 100-gram serving. Its primary macronutrient source is protein, providing 28.6g of protein, 0g of carbohydrates, and 0g of fat. This food belongs to the Canned Soup category.

Ingredients

NUTRITIONAL YEAST EXTRACT (YEAST), CARROTS, SALT, ONIONS, TURMERIC ROOT, GARLIC, PARSLEY, LEEK, CELERY, LOVAGE, PEPPER, BALM, DILL, PAPRIKA.

Dietary Information

VEGETABLES BROTH AND SEASONING is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in VEGETABLES BROTH AND SEASONING include Sodium, Na (522% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 286 calories per 100 grams, VEGETABLES BROTH AND SEASONING gets 40% of its calories from protein, 0% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare VEGETABLES BROTH AND SEASONING

See how VEGETABLES BROTH AND SEASONING compares to other foods in terms of nutrition:

• VEGETABLES BROTH AND SEASONING vs BUTTERNUT SQUASH ORGANIC BISQUE, BUTTERNUT SQUASH
• VEGETABLES BROTH AND SEASONING vs CREAM OF CELERY SOUP
• VEGETABLES BROTH AND SEASONING vs TOM KHA SMOKED WILD SALMON SOUP, MEDIUM SPICE
• VEGETABLES BROTH AND SEASONING vs CHICKEN NOODLE SOUP

More in Canned Soup

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