VEGETABLE BROTH
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 4 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 17 MG | 0% | |
| Sodium, Na | 275 MG | 12% |
Nutrition Highlights
- Very low in calories (4 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
About VEGETABLE BROTH
VEGETABLE BROTH is a very low-calorie food with 4 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 0.8g of carbohydrates, and 0g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
WATER, VEGETABLE BROTH BASE (VEGETABLES [CARROT, ONION, CELERY], VEGETABLE JUICE CONCENTRATES [CARROT, ONION, CELERIAC], SALT, YEAST EXTRACT, NATURAL FLAVOR, MALTODEXTRIN, CITRIC ACID), ORGANIC CANE SUGAR, SEA SALT
Dietary Information
VEGETABLE BROTH is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 4 calories per 100 grams, VEGETABLE BROTH gets 0% of its calories from protein, 83% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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