VEGETABLE BOUILLON

Nutrition Highlights

• Very low in fat (0g per 100g).
• Rich source of Sodium, Na (807% of Daily Value per 100g).

About VEGETABLE BOUILLON

VEGETABLE BOUILLON is a moderate-calorie food with 143 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 28.6g of carbohydrates, and 0g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.

Ingredients

SALT, CORN STARCH, YEAST EXTRACT, SUGAR, ONION POWDER, PALM OIL, PARSLEY*, CARROTS*, VEGETABLE STOCK* (POTATOES, LENTILS, MUSHROOM EXTRACT, CARROT JUICE CONCENTRATE, ONION JUICE CONCENTRATE), SPICES, CARAMEL COLOR, TURMERIC (COLOR), GARLIC POWDER.

Dietary Information

VEGETABLE BOUILLON is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in VEGETABLE BOUILLON include Sodium, Na (807% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 143 calories per 100 grams, VEGETABLE BOUILLON gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

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