VEGAN SOUP CHINESE NOODLE LOWER SODIUM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 50 MG | 4% | |
| Iron, Fe | 2.7 MG | 15% | |
| Sodium, Na | 975 MG | 42% |
Nutrition Highlights
- Good source of protein with 17.5g per 100g.
- Very low in fat (2.5g per 100g).
- High in dietary fiber (7.5g per 100g), supporting digestive health.
- Good source of Sodium, Na (42% DV).
About VEGAN SOUP CHINESE NOODLE LOWER SODIUM
VEGAN SOUP CHINESE NOODLE LOWER SODIUM is a calorie-dense food with 375 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 17.5g of protein, 67.5g of carbohydrates, and 2.5g of fat. It also contributes 7.5g of dietary fiber per serving. This food belongs to the All Noodles category.
Ingredients
NOODLES (SEMOLINA DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLES* (ONIONS, CORN, GARLIC), POTATO STARCH, YEAST EXTRACT, NATURAL FLAVORS, ORGANIC CANE SUGAR, SESAME SEEDS, MISO POWDER (SOYBEANS, RICE, SALT), SOY SAUCE* (SOYBEANS, WHEAT), SEA SALT, SPICES, TURMERIC.
Dietary Information
VEGAN SOUP CHINESE NOODLE LOWER SODIUM is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in VEGAN SOUP CHINESE NOODLE LOWER SODIUM include Sodium, Na (42% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 375 calories per 100 grams, VEGAN SOUP CHINESE NOODLE LOWER SODIUM gets 19% of its calories from protein, 72% from carbohydrates, and 6% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare VEGAN SOUP CHINESE NOODLE LOWER SODIUM
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