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VANILLA PUDDING & PIE FILLING, VANILLA

Puddings & Custards Meijer, Inc. Branded
409 Calories
0g Protein
95.5g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 409
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 591mg 26%
Total Carbohydrate 95.5g 35%
Dietary Fiber 0g 0%
Total Sugars 77.3g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 95.5g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 591 MG 26%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (26% DV).

About VANILLA PUDDING & PIE FILLING, VANILLA

VANILLA PUDDING & PIE FILLING, VANILLA is a high-calorie food with 409 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 95.5g of carbohydrates, and 0g of fat. This food belongs to the Puddings & Custards category.

Ingredients

SUGAR, CORNSTARCH, DEXTROSE, CONTAINS 2% OR LESS OF SALT, ARTIFICIALLY FLAVORS, PARTIALLY HYDROGENATED SOYBEAN OIL WITH BHA (PRESERVATIVE), CALCIUM CARRAGEENAN (VEGETABLE GUM-THICKENER), MONO- AND DIGLYCERIDES (EMULSIFIER-FOR UNIFORM DISPERSION), YELLOW #5, YELLOW #6.

Dietary Information

VANILLA PUDDING & PIE FILLING, VANILLA is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in VANILLA PUDDING & PIE FILLING, VANILLA include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 409 calories per 100 grams, VANILLA PUDDING & PIE FILLING, VANILLA gets 0% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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