VANILLA PUDDING CAKE, VANILLA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 317 MG | 14% |
Nutrition Highlights
- High in dietary fiber (5.3g per 100g), supporting digestive health.
About VANILLA PUDDING CAKE, VANILLA
VANILLA PUDDING CAKE, VANILLA is a moderate-calorie food with 229 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.3g of protein, 38.8g of carbohydrates, and 10.6g of fat. It also contributes 5.3g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTITOL, FOOD STARCH, MODIFIED SOYBEAN OIL, LIQUID WHOLE EGGS, WATER, SOYBEAN OIL, PETROLATUM AND 2% OR LESS OF EACH OF THE FOLLOWING: SUNFLOWER LECITHIN, BHT (ANTIOXIDANT,), ACESULFAME POTASSIUM, EGGS, INULIN (CHICORY TOOT), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MONO- AND DIGLYCERIDES, NATURAL FLAVOR, POLYDEXTROSE, PRESERVATIVE (POTASSIUM SORBATE), PROPYLENE GLYCOL, MONO- AND DIESTERS OF FATTY ACIDS, SALT, SOY FIBER, SOY LECITHIN, VITAL WHEAT GLUTEN, WHEY PROTEIN CONCENTRATE.
Dietary Information
VANILLA PUDDING CAKE, VANILLA is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 229 calories per 100 grams, VANILLA PUDDING CAKE, VANILLA gets 9% of its calories from protein, 68% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.
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