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VANILLA FLAVORED CHIFFON CAKE, VANILLA

Cakes, Cupcakes, Snack Cakes Publix Super Markets, Inc. Branded
400 Calories
4.7g Protein
50.6g Carbs
20g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 400
% Daily Value*
Total Fat 20g 26%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 59mg 20%
Sodium 518mg 23%
Total Carbohydrate 50.6g 18%
Dietary Fiber 0g 0%
Total Sugars 34.1g
Protein 4.7g 9%
Vitamin D 0mcg 0%
Calcium 141mg 11%
Iron 1.3mg 7%
Potassium 141mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.7g 6%
Carbs 50.6g 67%
Fat 20g 27%

Minerals

Nutrient Amount % DV
Calcium, Ca 141 MG 11%
Iron, Fe 1.3 MG 7%
Potassium, K 141 MG 3%
Sodium, Na 518 MG 23%

Nutrition Highlights

  • Good source of Sodium, Na (23% DV).

About VANILLA FLAVORED CHIFFON CAKE, VANILLA

VANILLA FLAVORED CHIFFON CAKE, VANILLA is a high-calorie food with 400 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.7g of protein, 50.6g of carbohydrates, and 20g of fat. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

SUGAR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FOOD STARCH-MODIFIED, SOYBEAN OIL, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), MONO- AND DIGLYCERIDES, NATURAL FLAVOR, NONFAT MILK, SALT, SOY LECITHIN, VITAL WHEAT GLUTEN, WATER, CANE SUGAR, CORNSTARCH, EGGS, EGG WHITES, CALCIUM CARBONATE, AGAR, VEGETABLE MONOGLYCERIDES, PALM OIL, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CREAM OF TARTAR.

Dietary Information

Notable micronutrients in VANILLA FLAVORED CHIFFON CAKE, VANILLA include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 400 calories per 100 grams, VANILLA FLAVORED CHIFFON CAKE, VANILLA gets 5% of its calories from protein, 51% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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