VANILLA CUPCAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 96 MG | 7% | |
| Iron, Fe | 0.5 MG | 3% | |
| Sodium, Na | 135 MG | 6% |
About VANILLA CUPCAKE
VANILLA CUPCAKE is a calorie-dense food with 391 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.6g of protein, 57.7g of carbohydrates, and 17.3g of fat. It also contributes 0.6g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
SUGAR, EGG, PALM OIL, RICE FLOUR, WATER, SUNFLOWER OIL, POTATO STARCH, MILK, NON-GMO CORNSTARCH, TAPIOCA STARCH, GLYCERINE, BUTTER, BAKING POWDER (NON-ALUMINIUM), NATURAL CAKE EMULSIFIER, VANILLA EXTRACT, RAISIN JUICE CONCENTRATE ( NATURAL MOLD INHIBITOR), PLANT CELLULOSE, KOSHER SALT
Calorie Breakdown
At 391 calories per 100 grams, VANILLA CUPCAKE gets 3% of its calories from protein, 59% from carbohydrates, and 40% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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