VANILLA CREAM FILLED WAFERS, VANILLA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.4 MG | 31% | |
| Niacin | 3.6 MG | 22% | |
| Folate, total | 299 UG | 75% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 9.9 MG | 55% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 60 MG | 3% |
Nutrition Highlights
- Very low in calories (0 kcal per 100g), suitable for weight management.
- Good source of dietary fiber (3g per 100g).
- Rich source of Iron, Fe (55% of Daily Value per 100g).
- Good source of Riboflavin (31% DV).
- Good source of Niacin (22% DV).
- Rich source of Folate, total (75% of Daily Value per 100g).
About VANILLA CREAM FILLED WAFERS, VANILLA
VANILLA CREAM FILLED WAFERS, VANILLA is a very low-calorie food with 0 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.0g of protein, 62.7g of carbohydrates, and 26.9g of fat. It also contributes 3g of dietary fiber per serving. This food belongs to the Cookies & Biscuits category.
Ingredients
WHEAT FLOUR, CREAMY FILLING VANILLA FLAVOR SUGAR, VEGETABLE SHORTENING (PALM OIL), CORNSTARCH, ARTIFICIAL FLAVOR, SOY LECITHIN, SALT, THIAMINE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACINAMIDE, FOLIC ACID AND IRON), PALM OIL, SOY LECITHIN, LEAVENING (BAKING SODA), CARAMEL COLOR, THIAMINE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACINAMIDE, FOLIC ACID, IRON AND ENZYMES.
Dietary Information
Notable micronutrients in VANILLA CREAM FILLED WAFERS, VANILLA include Folate, total (75% DV) , Iron, Fe (55% DV) , Riboflavin (31% DV) , and Niacin (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
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