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UNSWEETENED PLANT MILK PROTEIN

Plant Based Milk Wm. Bolthouse Farms Inc. Branded
38 Calories
4.2g Protein
0.4g Carbs
2.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 38
% Daily Value*
Total Fat 2.1g 3%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 58mg 3%
Total Carbohydrate 0.4g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 4.2g 8%
Vitamin D 0mcg 0%
Calcium 188mg 14%
Iron 0.7mg 4%
Potassium 138mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.2g 63%
Carbs 0.4g 6%
Fat 2.1g 31%

Vitamins

Nutrient Amount % DV
Vitamin B-12 1.1 UG 47%

Minerals

Nutrient Amount % DV
Calcium, Ca 188 MG 14%
Iron, Fe 0.7 MG 4%
Potassium, K 138 MG 3%
Sodium, Na 58 MG 3%

Nutrition Highlights

  • Very low in calories (38 kcal per 100g), suitable for weight management.
  • Very low in fat (2.1g per 100g).
  • Good source of Vitamin B-12 (47% DV).

About UNSWEETENED PLANT MILK PROTEIN

UNSWEETENED PLANT MILK PROTEIN is a very low-calorie food with 38 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.2g of protein, 0.4g of carbohydrates, and 2.1g of fat. This food belongs to the Plant Based Milk category.

Ingredients

WATER, PEA PROTEIN, CONTAINS LESS THAN 2% OF SUNFLOWER OIL, SEA SALT, SUNFLOWER LECITHIN, NATURAL FLAVOR, GELLAN GUM, CAROB BEAN GUM, TRICALCIUM PHOSPHATE, VITAMIN A PALMITATE, VITAMIN D2, VITAMIN E (D-ALPHA-TOCOPHERYL), VITAMIN B12, DIPOTASSIUM PHOSPHATE.

Dietary Information

UNSWEETENED PLANT MILK PROTEIN is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in UNSWEETENED PLANT MILK PROTEIN include Vitamin B-12 (47% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 38 calories per 100 grams, UNSWEETENED PLANT MILK PROTEIN gets 44% of its calories from protein, 4% from carbohydrates, and 49% from fat. This is lower than most foods and comparable to fruits and vegetables.

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