UNCURED TURKEY BACON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 20 MG | 22% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 944 MG | 41% |
Nutrition Highlights
- Good source of protein with 16.7g per 100g.
- Good source of Sodium, Na (41% DV).
- Good source of Vitamin C, total ascorbic acid (22% DV).
About UNCURED TURKEY BACON
UNCURED TURKEY BACON is a moderate-calorie food with 222 calories per 100-gram serving. Its primary macronutrient source is fat, providing 16.7g of protein, 5.6g of carbohydrates, and 16.7g of fat. This food belongs to the Bacon, Sausages & Ribs category.
Ingredients
TURKEY, SUGAR, SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: DISTILLED WHITE VINEGAR*, CULTURED CELERY JUICE*, NATURAL HICKORY SMOKE FLAVOR, WATER, CHERRY POWDER, SOY LECITHIN.
Dietary Information
Notable micronutrients in UNCURED TURKEY BACON include Sodium, Na (41% DV) , and Vitamin C, total ascorbic acid (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 222 calories per 100 grams, UNCURED TURKEY BACON gets 30% of its calories from protein, 10% from carbohydrates, and 68% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare UNCURED TURKEY BACON
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