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UNCURED BACON WITH ROASTED POTATOES AND WHITE CHEDDAR CHEESE SCRAMBLE BOWL, UNCURED BACON

Frozen Breakfast Sandwiches, Biscuits & Meals Gabriel Investment Holdings, LLC Branded
172 Calories
10.1g Protein
9.1g Carbs
10.1g Fat
1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 172
% Daily Value*
Total Fat 10.1g 13%
Saturated Fat 4.6g 23%
Trans Fat 0g
Cholesterol 141mg 47%
Sodium 379mg 16%
Total Carbohydrate 9.1g 3%
Dietary Fiber 1g 4%
Total Sugars 1.5g
Protein 10.1g 20%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10.1g 34%
Carbs 9.1g 31%
Fat 10.1g 35%

Minerals

Nutrient Amount % DV
Sodium, Na 379 MG 16%

Nutrition Highlights

  • Good source of protein with 10.1g per 100g.

About UNCURED BACON WITH ROASTED POTATOES AND WHITE CHEDDAR CHEESE SCRAMBLE BOWL, UNCURED BACON

UNCURED BACON WITH ROASTED POTATOES AND WHITE CHEDDAR CHEESE SCRAMBLE BOWL, UNCURED BACON is a moderate-calorie food with 172 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10.1g of protein, 9.1g of carbohydrates, and 10.1g of fat. It also contributes 1g of dietary fiber per serving. This food belongs to the Frozen Breakfast Sandwiches, Biscuits & Meals category.

Ingredients

SCRAMBLED WHOLE EGGS (CAGE FREE** EGGS, WHOLE MILK, CORN STARCH, SEA SALT, WHITE PEPPER), ORGANIC ROASTED RUSSET POTATOES (ORGANIC POTATOES WITH ORGANIC OLIVE OIL), WHITE SHARP CHEDDAR CHEESE ([CULTURED PASTEURIZED MILK, SALT, ENZYMES], POTATO STARCH AND CORN STARCH [TO PREVENT CAKING]), UNCURED SMOKED BACON- NO NITRATES OR NITRITES ADDED OTHER THAN THAT NATURALLY OCCURRING IN CELERY POWDER AND SEA SALT (PORK, WATER, SEA SALT, SUGAR, CELERY POWDER), WATER, SPICES.

Calorie Breakdown

At 172 calories per 100 grams, UNCURED BACON WITH ROASTED POTATOES AND WHITE CHEDDAR CHEESE SCRAMBLE BOWL, UNCURED BACON gets 23% of its calories from protein, 21% from carbohydrates, and 53% from fat. This is moderate, similar to many lean proteins and whole grains.

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