UMAMI BAKED CHICKPEA THINS SNAPS, UMAMI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 214 MG | 16% | |
| Iron, Fe | 3.9 MG | 21% | |
| Potassium, K | 571 MG | 12% | |
| Sodium, Na | 1,393 MG | 61% |
Nutrition Highlights
- Excellent source of protein with 32.1g per 100g, great for muscle building and recovery.
- Good source of dietary fiber (3.6g per 100g).
- Good source of Iron, Fe (21% DV).
- Rich source of Sodium, Na (61% of Daily Value per 100g).
About UMAMI BAKED CHICKPEA THINS SNAPS, UMAMI
UMAMI BAKED CHICKPEA THINS SNAPS, UMAMI is a high-calorie food with 500 calories per 100-gram serving. Its primary macronutrient source is fat, providing 32.1g of protein, 60.7g of carbohydrates, and 39.3g of fat. It also contributes 3.6g of dietary fiber per serving. This food belongs to the Chips, Pretzels & Snacks category.
Ingredients
CHICKPEA FLOUR, RICE FLOUR, POTATO STARCH, HIGH OLEIC SUNFLOWER OIL, COCONUT OIL, TAMARI SOY SAUCE POWDER (TAMARI SOY SAUCE [SOYBEANS, SALT], MALTODEXTRIN, SALT), SALT, SUGAR, SUNFLOWER LECITHIN, DEHYDRATED GARLIC, SRIRACHA SAUCE POWDER (RED CHILI PEPPERS, DISTILLED VINEGAR, GARLIC POWDER, SUGAR, SALT, SPICE).
Dietary Information
UMAMI BAKED CHICKPEA THINS SNAPS, UMAMI is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in UMAMI BAKED CHICKPEA THINS SNAPS, UMAMI include Sodium, Na (61% DV) , and Iron, Fe (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, UMAMI BAKED CHICKPEA THINS SNAPS, UMAMI gets 26% of its calories from protein, 49% from carbohydrates, and 71% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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