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TURMERIC GINGER HERBAL JAM, TURMERIC GINGER

Jam, Jelly & Fruit Spreads Atina Foods Branded
143 Calories
0g Protein
28.6g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 143
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 28.6g 10%
Dietary Fiber 0g 0%
Total Sugars 14.3g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 286mg 22%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 28.6g 100%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 286 MG 22%
Sodium, Na 0 MG 0%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Good source of Calcium, Ca (22% DV).

About TURMERIC GINGER HERBAL JAM, TURMERIC GINGER

TURMERIC GINGER HERBAL JAM, TURMERIC GINGER is a moderate-calorie food with 143 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 28.6g of carbohydrates, and 0g of fat. This food belongs to the Jam, Jelly & Fruit Spreads category.

Ingredients

FRESH ROOTS OF TURMERIC AND ORGANIC GINGER PASTED, JAGGERY (UNREFINED CANE SUGAR), TAMARIND PULP, LEMON JUICE, VEGETABLE OIL, WHOLE BLACK PEPPER, LESS THAN 2% OF: MUSTARD SEED, FENUGREEK, ASAFOETIDA (ASAFOETIDA, RICE FLOUR), SALT.

Dietary Information

TURMERIC GINGER HERBAL JAM, TURMERIC GINGER is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in TURMERIC GINGER HERBAL JAM, TURMERIC GINGER include Calcium, Ca (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 143 calories per 100 grams, TURMERIC GINGER HERBAL JAM, TURMERIC GINGER gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare TURMERIC GINGER HERBAL JAM, TURMERIC GINGER

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