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TURKEY GRAVY MIX

Gravy Mix SAUCE SUPREME Branded
300 Calories
20g Protein
60g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 300
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5,800mg 252%
Total Carbohydrate 60g 22%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 20g 40%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 20g 25%
Carbs 60g 75%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 5,800 MG 252%

Nutrition Highlights

  • Excellent source of protein with 20g per 100g, great for muscle building and recovery.
  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (252% of Daily Value per 100g).

About TURKEY GRAVY MIX

TURKEY GRAVY MIX is a calorie-dense food with 300 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 20g of protein, 60g of carbohydrates, and 0g of fat. This food belongs to the Gravy Mix category.

Ingredients

MODIFIED FOOD STARCH, WHEAT FLOUR, SALT, HYDROLYZED VEGETABLE PROTEIN, (FROM CORN, SOY AND WHEAT), SUGAR, PARTIALLY HYDROGENATED SOY OIL, MALTODEXTRIN, ONION, AUTOLYZED YEAST, PARTIALLY HYDROGENATED COTTON SEED OIL, CORN SYRUP SOLIDS, GARLIC, MONOSODIUM GLUTAMATE, NATURAL FLAVORS, CARAMEL COLOR, SPICES, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM CASEINATE, MONO AND DIGLYCERIDES, SODIUM CITRATE, DIPOTASSIUM PHOSPHATE, CARRAGEENAN.

Dietary Information

TURKEY GRAVY MIX is considered low-fat, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in TURKEY GRAVY MIX include Sodium, Na (252% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 300 calories per 100 grams, TURKEY GRAVY MIX gets 27% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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