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TURKEY GRAVY

Gravy Mix Wal-Mart Stores, Inc. Branded
50 Calories
1.7g Protein
5g Carbs
2.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 50
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0.8g 4%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 417mg 18%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 1.7g 3%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.7g 18%
Carbs 5g 55%
Fat 2.5g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 417 MG 18%

Nutrition Highlights

  • Low in calories with 50 kcal per 100g.
  • Very low in fat (2.5g per 100g).

About TURKEY GRAVY

TURKEY GRAVY is a low-calorie food with 50 calories per 100-gram serving. Its primary macronutrient source is fat, providing 1.7g of protein, 5g of carbohydrates, and 2.5g of fat. This food belongs to the Gravy Mix category.

Ingredients

TURKEY STOCK (WATER, TURKEY BASE [ROASTED AND COOKED TURKEY MEAT AND TURKEY BROTH, SALT, MALTODEXTRIN, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], YEAST EXTRACT, DRIED POTATO, POTATO FLOUR, TURKEY FAT, ONION POWDER, NATURAL FLAVOR, CARAMEL COLOR, SPICES, SOYBEAN OIL, LACTIC ACID]), TURKEY (COOKED TURKEY, SALT), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORNSTARCH, BUTTER (CREAM, SALT), ONIONS, TURKEY FLAVOR (CONTAINS TURKEY FAT, LACTOSE [MILK]), CULTURED DEXTROSE, GARLIC, SEASONING (SPICES, SALT, SUGAR), ROASTED TURKEY FLAVOR (TURKEY FLAVOR, SEA SALT), CARAMEL COLOR, CITRIC ACID.

Dietary Information

TURKEY GRAVY is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 50 calories per 100 grams, TURKEY GRAVY gets 13% of its calories from protein, 40% from carbohydrates, and 45% from fat. This is lower than most foods and comparable to fruits and vegetables.

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