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TURKEY FULLY COOKED BREAKFAST SAUSAGE, TURKEY

Bacon, Sausages & Ribs Johnsonville Sausage, L.L.C. Branded
179 Calories
18.0g Protein
2.6g Carbs
11.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 179
% Daily Value*
Total Fat 11.5g 15%
Saturated Fat 2.6g 13%
Trans Fat 0g
Cholesterol 90mg 30%
Sodium 795mg 35%
Total Carbohydrate 2.6g 1%
Dietary Fiber 0g 0%
Total Sugars 2.6g
Protein 18.0g 36%
Vitamin D 0mcg 0%
Calcium 26mg 2%
Iron 1.5mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 18.0g 56%
Carbs 2.6g 8%
Fat 11.5g 36%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 26 MG 2%
Iron, Fe 1.5 MG 9%
Sodium, Na 795 MG 35%

Nutrition Highlights

  • Good source of protein with 18.0g per 100g.
  • Good source of Sodium, Na (35% DV).

About TURKEY FULLY COOKED BREAKFAST SAUSAGE, TURKEY

TURKEY FULLY COOKED BREAKFAST SAUSAGE, TURKEY is a moderate-calorie food with 179 calories per 100-gram serving. Its primary macronutrient source is fat, providing 18.0g of protein, 2.6g of carbohydrates, and 11.5g of fat. This food belongs to the Bacon, Sausages & Ribs category.

Ingredients

TURKEY, WATER AND LESS THAN 2% OF THE FOLLOWING: POTASSIUM LACTATE, SALT, DEXTROSE, SUGAR, SPICES, DRIED VINEGAR, NATURAL FLAVORS, YEAST EXTRACT, CITRUS EXTRACT, SODIUM DIACETATE.

Dietary Information

TURKEY FULLY COOKED BREAKFAST SAUSAGE, TURKEY is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in TURKEY FULLY COOKED BREAKFAST SAUSAGE, TURKEY include Sodium, Na (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 179 calories per 100 grams, TURKEY FULLY COOKED BREAKFAST SAUSAGE, TURKEY gets 40% of its calories from protein, 6% from carbohydrates, and 58% from fat. This is moderate, similar to many lean proteins and whole grains.

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