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TRICOLOR TORTELLINI

Pasta by Shape & Type Tops Markets, LLC Branded
290 Calories
14g Protein
39g Carbs
9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 290
% Daily Value*
Total Fat 9g 12%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 330mg 14%
Total Carbohydrate 39g 14%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 14g 28%
Vitamin D 0mcg 0%
Calcium 150mg 12%
Iron 1.8mg 10%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 14g 23%
Carbs 39g 63%
Fat 9g 14%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 150 MG 12%
Iron, Fe 1.8 MG 10%
Sodium, Na 330 MG 14%

Nutrition Highlights

  • Good source of protein with 14g per 100g.

About TRICOLOR TORTELLINI

TRICOLOR TORTELLINI is a calorie-dense food with 290 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 14g of protein, 39g of carbohydrates, and 9g of fat. This food belongs to the Pasta by Shape & Type category.

Ingredients

FILLING: ASIAGO CHEESE (PASTEURIZED COWS MILK, CHEESE CULTURES, SALT, ENZYMES), RICOTTA CHEESE (WHEY, PROTEIN, SALT, VINEGAR), MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CULTURE, SALT, ENZYMES), BREADCRUMBS (WHEAT FLOUR), PARMESAN CHEESE (PASTEURIZED COWS MILK, CHEESE CULTURE, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED COWS MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN FLAVOR (PARMESAN CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], SALT, YEAST EXTRACT, UNSALTED BUTTER, CORN OIL, OLIVE OIL, CREAM POWDER, SUGAR, NATURAL FLAVORINGS), CANOLA OIL, PARSLEY, SALT, BLACK PEPPER. PASTA: WHEAT FLOUR, WATER, EGGS, TOMATO PASTE, SPINACH POWDER, ANNATTO OIL, BETA-CAROTENE.

Calorie Breakdown

At 290 calories per 100 grams, TRICOLOR TORTELLINI gets 19% of its calories from protein, 54% from carbohydrates, and 28% from fat. This is moderately high, similar to many cooked grains and dairy products.

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