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TRI-COLOR TORTELLINI CHEESE

Pasta by Shape & Type FIRST STREET Branded
173 Calories
6.3g Protein
33.9g Carbs
1.6g Fat
3.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 173
% Daily Value*
Total Fat 1.6g 2%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 346mg 15%
Total Carbohydrate 33.9g 12%
Dietary Fiber 3.1g 11%
Total Sugars 0g
Protein 6.3g 13%
Vitamin D 0mcg 0%
Calcium 32mg 2%
Iron 0.8mg 4%
Potassium 107mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.3g 15%
Carbs 33.9g 81%
Fat 1.6g 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 32 MG 2%
Iron, Fe 0.8 MG 4%
Potassium, K 107 MG 2%
Sodium, Na 346 MG 15%

Nutrition Highlights

  • Very low in fat (1.6g per 100g).
  • Good source of dietary fiber (3.1g per 100g).

About TRI-COLOR TORTELLINI CHEESE

TRI-COLOR TORTELLINI CHEESE is a moderate-calorie food with 173 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.3g of protein, 33.9g of carbohydrates, and 1.6g of fat. It also contributes 3.1g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.

Ingredients

ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, WHEAT FLOUR, RICOTTA CHEESE (WHEY, VINEGAR, SALT), DIETARY FIBER, ROMANO CHEESE (PASTEURIZED COW'S AND/ORSHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, MILK, PASTEURIZED WHOLE EGGS, PAPRIKA OLEORESIN (COLOR), GARLIC POWDER, SPINACH POWDER (COLOR), CANOLA OIL (HIGH OLEIC LOW LINOLEIC CANOLA OIL), ONION POWDER, SPICES, TURMERIC (COLOR).

Dietary Information

TRI-COLOR TORTELLINI CHEESE is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 173 calories per 100 grams, TRI-COLOR TORTELLINI CHEESE gets 15% of its calories from protein, 78% from carbohydrates, and 8% from fat. This is moderate, similar to many lean proteins and whole grains.

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