TRADITIONAL TANGY GINGER SAUCE

Nutrition Highlights

• Rich source of Sodium, Na (52% of Daily Value per 100g).

About TRADITIONAL TANGY GINGER SAUCE

TRADITIONAL TANGY GINGER SAUCE is a moderate-calorie food with 233 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 13.3g of carbohydrates, and 20g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.

Ingredients

WATER, SOY SAUCE (WATER, WHEAT, SOY BEANS, SALT), EXPELLER PRESSED CANOLA OIL, EVAPORATED CANE JUICE, DISTILLED VINEGAR, GINGER PUREE, SESAME OIL, RICE WINE VINEGAR (MAY CONTAIN SULFITES), RED JALAPENO PEPPER, LIME JUICE, TOASTED SESAME SEED, DRIED SHALLOT, XANTHAN GUM, SALT, DRIED GARLIC.

Dietary Information

Notable micronutrients in TRADITIONAL TANGY GINGER SAUCE include Sodium, Na (52% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 233 calories per 100 grams, TRADITIONAL TANGY GINGER SAUCE gets 0% of its calories from protein, 23% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.

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