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TRADITIONAL CRUMBLED FETA CHEESE, TRADITIONAL

Cheese The Jones Group, Inc. Branded
333 Calories
20g Protein
3.3g Carbs
26.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 26.7g 34%
Saturated Fat 16.7g 83%
Trans Fat 0g
Cholesterol 83mg 28%
Sodium 1,433mg 62%
Total Carbohydrate 3.3g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 20g 40%
Vitamin D 0mcg 0%
Calcium 260mg 20%
Iron 0.6mg 3%
Potassium 1,567mg 33%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 20g 40%
Carbs 3.3g 7%
Fat 26.7g 53%

Minerals

Nutrient Amount % DV
Calcium, Ca 260 MG 20%
Iron, Fe 0.6 MG 3%
Potassium, K 1,567 MG 33%
Sodium, Na 1,433 MG 62%

Nutrition Highlights

  • Excellent source of protein with 20g per 100g, great for muscle building and recovery.
  • Good source of Calcium, Ca (20% DV).
  • Good source of Potassium, K (33% DV).
  • Rich source of Sodium, Na (62% of Daily Value per 100g).

About TRADITIONAL CRUMBLED FETA CHEESE, TRADITIONAL

TRADITIONAL CRUMBLED FETA CHEESE, TRADITIONAL is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is fat, providing 20g of protein, 3.3g of carbohydrates, and 26.7g of fat. This food belongs to the Cheese category.

Ingredients

PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING).

Dietary Information

TRADITIONAL CRUMBLED FETA CHEESE, TRADITIONAL is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in TRADITIONAL CRUMBLED FETA CHEESE, TRADITIONAL include Sodium, Na (62% DV) , Potassium, K (33% DV) , and Calcium, Ca (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 333 calories per 100 grams, TRADITIONAL CRUMBLED FETA CHEESE, TRADITIONAL gets 24% of its calories from protein, 4% from carbohydrates, and 72% from fat. This is moderately high, similar to many cooked grains and dairy products.

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