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TOFFEE PECANS

Other Snacks Branded
933 Calories
16.7g Protein
56.7g Carbs
46.7g Fat
3.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 933
% Daily Value*
Total Fat 46.7g 60%
Saturated Fat 8.3g 42%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 567mg 25%
Total Carbohydrate 56.7g 21%
Dietary Fiber 3.3g 12%
Total Sugars 56.7g
Protein 16.7g 33%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 16mg 89%
Potassium 200mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 16.7g 14%
Carbs 56.7g 47%
Fat 46.7g 39%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 16 MG 89%
Potassium, K 200 MG 4%
Sodium, Na 567 MG 25%

Nutrition Highlights

  • Good source of protein with 16.7g per 100g.
  • Good source of dietary fiber (3.3g per 100g).
  • Rich source of Iron, Fe (89% of Daily Value per 100g).
  • Good source of Sodium, Na (25% DV).

About TOFFEE PECANS

This snack food consists of pecans coated in a sweet toffee glaze made from sugar, butter, and salt. With 933 calories per 100g, Toffee Pecans are a very energy-dense food. They are relatively high in fat (46.67g), primarily from the pecans and butter, and contain a significant amount of carbohydrates (56.67g), largely from the sugar coating. They also provide a source of protein (16.67g). Due to the high calorie, fat, and sugar content, Toffee Pecans should be consumed in moderation and may not be suitable for individuals following strict dietary regimens. This snack should be considered an occasional treat rather than a regular component of a balanced diet.

Ingredients

PECANS, SUGAR, BUTTER (CREAM), SALT

Dietary Information

Notable micronutrients in TOFFEE PECANS include Iron, Fe (89% DV) , and Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 933 calories per 100 grams, TOFFEE PECANS gets 7% of its calories from protein, 24% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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