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TOASTER STRUDEL PASTRIES, CHERRY

Frozen Appetizers & Hors D'oeuvres General Mills, Inc. Branded
339 Calories
3.4g Protein
52.5g Carbs
11.9g Fat
1.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 339
% Daily Value*
Total Fat 11.9g 15%
Saturated Fat 5.1g 25%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 322mg 14%
Total Carbohydrate 52.5g 19%
Dietary Fiber 1.7g 6%
Total Sugars 22.0g
Protein 3.4g 7%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.8mg 10%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.4g 5%
Carbs 52.5g 78%
Fat 11.9g 17%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.8 MG 10%
Sodium, Na 322 MG 14%

About TOASTER STRUDEL PASTRIES, CHERRY

TOASTER STRUDEL PASTRIES, CHERRY is a calorie-dense food with 339 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.4g of protein, 52.5g of carbohydrates, and 11.9g of fat. It also contributes 1.7g of dietary fiber per serving. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.

Ingredients

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM AND/OR SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, MALTODEXTRIN. CONTAINS 2% OR LESS OF: PALM OIL, APPLE PUREE, CORN STARCH, WHEY POWDER, DEXTROSE, MODIFIED CORN STARCH, SALT, DRY YEAST, CORN SYRUP SOLIDS, HYDROGENATED PALM OIL, CHERRY PUREE, NATURAL AND ARTIFICIAL FLAVOR, BAKING POWDER (BAKING SODA, SODIUM ACID PYROPHOSPHATE), CITRIC ACID, MONO AND DIGLYCERIDES, SODIUM CITRATE, EGG YOLK, PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE, TBHQ), XANTHAN GUM, POLYSORBATE 60, GUAR GUM, LOCUST BEAN GUM, COLORED WITH RED 40, SUCRALOSE.

Calorie Breakdown

At 339 calories per 100 grams, TOASTER STRUDEL PASTRIES, CHERRY gets 4% of its calories from protein, 62% from carbohydrates, and 31% from fat. This is moderately high, similar to many cooked grains and dairy products.

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