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THICK - CUT UNCURED BACON

Bacon, Sausages & Ribs FARMER JOHN Branded
467 Calories
33.3g Protein
13.3g Carbs
33.3g Fat
6.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 467
% Daily Value*
Total Fat 33.3g 43%
Saturated Fat 13.3g 67%
Trans Fat 0g
Cholesterol 100mg 33%
Sodium 2,067mg 90%
Total Carbohydrate 13.3g 5%
Dietary Fiber 6.7g 24%
Total Sugars 6.7g
Protein 33.3g 67%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 33.3g 42%
Carbs 13.3g 17%
Fat 33.3g 41%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 8 MG 9%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 2,067 MG 90%

Nutrition Highlights

  • Excellent source of protein with 33.3g per 100g, great for muscle building and recovery.
  • High in dietary fiber (6.7g per 100g), supporting digestive health.
  • Rich source of Sodium, Na (90% of Daily Value per 100g).

About THICK - CUT UNCURED BACON

THICK - CUT UNCURED BACON is a high-calorie food with 467 calories per 100-gram serving. Its primary macronutrient source is fat, providing 33.3g of protein, 13.3g of carbohydrates, and 33.3g of fat. It also contributes 6.7g of dietary fiber per serving. This food belongs to the Bacon, Sausages & Ribs category.

Ingredients

PORK, WATER, SEA SALT, TURBINADO SUGAR, CULTURED CELERY POWDER, NATURAL FLAVOR. RUBBED WITH: BLACK PEPPER, BROWN SUGAR, DEHYDRATED GARLIC, SEA SALT, SPICE.

Dietary Information

THICK - CUT UNCURED BACON is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in THICK - CUT UNCURED BACON include Sodium, Na (90% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 467 calories per 100 grams, THICK - CUT UNCURED BACON gets 29% of its calories from protein, 11% from carbohydrates, and 64% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare THICK - CUT UNCURED BACON

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