THICK CUT CENTER CUT BACON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,455 MG | 63% |
Nutrition Highlights
- Excellent source of protein with 27.3g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (63% of Daily Value per 100g).
About THICK CUT CENTER CUT BACON
THICK CUT CENTER CUT BACON is a high-calorie food with 455 calories per 100-gram serving. Its primary macronutrient source is fat, providing 27.3g of protein, 0g of carbohydrates, and 31.8g of fat. This food belongs to the Bacon, Sausages & Ribs category.
Ingredients
WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
THICK CUT CENTER CUT BACON is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in THICK CUT CENTER CUT BACON include Sodium, Na (63% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 455 calories per 100 grams, THICK CUT CENTER CUT BACON gets 24% of its calories from protein, 0% from carbohydrates, and 63% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare THICK CUT CENTER CUT BACON
See how THICK CUT CENTER CUT BACON compares to other foods in terms of nutrition:
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- THICK CUT CENTER CUT BACON vs PREMIUM CUT LOWER SODIUM SLICED BACON
- THICK CUT CENTER CUT BACON vs ORIGINAL BREAKFAST SAUSAGE LINKS, ORIGINAL
- THICK CUT CENTER CUT BACON vs PREMIUM THICK CUT SLICED BACON
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