THAI RED CURRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 8 MG | 1% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 492 MG | 21% |
Nutrition Highlights
- Good source of Sodium, Na (21% DV).
About THAI RED CURRY
THAI RED CURRY is a moderate-calorie food with 128 calories per 100-gram serving. Its primary macronutrient source is fat, providing 1.2g of protein, 4g of carbohydrates, and 12g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Oriental, Mexican & Ethnic Sauces category.
Ingredients
COCONUT MILK, WATER, RED CURRY PASTE (GARLIC, SHALLOT, DRIED RED CHILI, LEMONGRASS, SALT, GALANGAL, SPICES (CORIANDER SEED, CUMIN, PEPPER)) 10%, VEGETABLE OIL (PALM OIL), SUGAR, FISH SAUCE (WATER, ANCHOVY EXTRACT, SALT, SUGAR).
Dietary Information
THAI RED CURRY is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in THAI RED CURRY include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 128 calories per 100 grams, THAI RED CURRY gets 4% of its calories from protein, 13% from carbohydrates, and 84% from fat. This is moderate, similar to many lean proteins and whole grains.
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