TERIYAKI SAUCE, TERIYAKI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 1,000 MG | 43% |
Nutrition Highlights
- Very low in calories (0 kcal per 100g), suitable for weight management.
- Good source of Sodium, Na (43% DV).
About TERIYAKI SAUCE, TERIYAKI
TERIYAKI SAUCE, TERIYAKI is a very low-calorie food with 0 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.0g of protein, 24.2g of carbohydrates, and 3.0g of fat. This food belongs to the Miscellanious category.
Ingredients
INGREDIENTS: WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE [PRESERVATIVE]), HIGH FRUCTOSE CORN SYRUP, SHERRY WINE (SHERRY WINE, SALT), BROWN SUGAR SYRUP, MODIFIED CORNSTARCH, 2% OR LESS OF SOYBEAN OIL, SESAME OIL, DRIED ONIONS, CITRIC ACID, NATURAL FLAVORS.
Dietary Information
Notable micronutrients in TERIYAKI SAUCE, TERIYAKI include Sodium, Na (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
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