TERIYAKI SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 3,867 MG | 168% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (168% of Daily Value per 100g).
About TERIYAKI SAUCE
TERIYAKI SAUCE is a moderate-calorie food with 133 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 26.7g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.
Ingredients
SOY SAUCE (WATER, WHEAT SOYBEANS, SEA-SALT AND ALCOHOL), SUGAR, JAPANESE SWEET COOKING RICE WINE (MIRIN), WATER, TABASCO BRAND PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), NATURAL FLAVORS, AND SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE.
Dietary Information
TERIYAKI SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in TERIYAKI SAUCE include Sodium, Na (168% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 133 calories per 100 grams, TERIYAKI SAUCE gets 20% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare TERIYAKI SAUCE
See how TERIYAKI SAUCE compares to other foods in terms of nutrition:
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