TERIYAKI SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 964 MG | 42% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (42% DV).
About TERIYAKI SAUCE
TERIYAKI SAUCE is a moderate-calorie food with 179 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 42.9g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.
Ingredients
WATER, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS AND SALT), BROWN SUGAR, RICE VINEGAR, GARLIC, GINGER, PINEAPPLE JUICE CONCENTRATE, CORNSTARCH, SESAME OIL, TOASTED SESAME SEEDS, CHIVES, STAR ANISE.
Dietary Information
TERIYAKI SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in TERIYAKI SAUCE include Sodium, Na (42% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 179 calories per 100 grams, TERIYAKI SAUCE gets 0% of its calories from protein, 96% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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