TERIYAKI SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 20 MG | 2% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 287 MG | 6% | |
| Sodium, Na | 3,800 MG | 165% |
Nutrition Highlights
- Low in calories with 67 kcal per 100g.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (165% of Daily Value per 100g).
About TERIYAKI SAUCE
TERIYAKI SAUCE is a low-calorie food with 67 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 13.3g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.
Ingredients
WATER, SOY SAUCE, TERIYAKI SAUCE SOLIDS (SOYBEANS, WHEAT, WINE VINEGAR, SALT, ONION POWDER, SPICE EXTRACTS, SUCCINIC ACID, GARLIC POWDER, MALTODEXTRIN, SUGAR), HIGH FRUCTOSE CORN SYRUP, PINEAPPLE CONCENTRATE, (LESS THAN 0.1% EACH OF POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES), POLYSORBATE 80.
Dietary Information
TERIYAKI SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in TERIYAKI SAUCE include Sodium, Na (165% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 67 calories per 100 grams, TERIYAKI SAUCE gets 40% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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