TERIYAKI CHICK'N STRIPS, TERIYAKI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Potassium, K | 180 MG | 4% | |
| Sodium, Na | 520 MG | 23% |
Nutrition Highlights
- Good source of protein with 13g per 100g.
- Good source of Sodium, Na (23% DV).
About TERIYAKI CHICK'N STRIPS, TERIYAKI
TERIYAKI CHICK'N STRIPS, TERIYAKI is a moderate-calorie food with 160 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 13g of protein, 16g of carbohydrates, and 5g of fat. This food belongs to the Vegetarian Frozen Meats category.
Ingredients
WATER, ORGANIC CANE SUGAR, SOY PROTEIN ISOLATE, VITAL WHEAT GLUTEN, CANOLA OIL, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), SALTED SAKE (WATER, RICE, SALT), ORGANIC DISTILLED VINEGAR, METHYLCELLULOSE, ORGANIC ANCIENT GRAIN FLOUR (KHORASAN WHEAT, AMARANTH, MILLET, QUINOA), GINGER PUREE, YEAST EXTRACT, ORGANIC YEAST EXTRACT, SEA SALT, DRIED GARLIC, POTATO STARCH, GARLIC POWDER, NATURAL FLAVORS, COLOR ADDED, MALT EXTRACT (MALTED BARLEY, WATER), DRIED ONION, ONION POWDER, SPICES, ORGANIC SOY SAUCE POWDER, XANTHAN GUM, PEA PROTEIN, TURMERIC EXTRACTIVES.
Dietary Information
Notable micronutrients in TERIYAKI CHICK'N STRIPS, TERIYAKI include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 160 calories per 100 grams, TERIYAKI CHICK'N STRIPS, TERIYAKI gets 33% of its calories from protein, 40% from carbohydrates, and 28% from fat. This is moderate, similar to many lean proteins and whole grains.
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