Teriyaki Chicken - Gluten Free
222
Calories
19.8g
Protein
24.7g
Carbs
4.9g
Fat
2.5g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
222
% Daily Value*
Total Fat 4.9g
6%
Saturated Fat 1.2g
6%
Trans Fat 0g
Cholesterol 62mg
21%
Sodium 444mg
19%
Total Carbohydrate 24.7g
9%
Dietary Fiber 2.5g
9%
Total Sugars 0g
Protein 19.8g
40%
Vitamin D 0mcg
0%
Calcium 74mg
6%
Iron 0mg
0%
Potassium 0mg
0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
19.8g
40%
Carbs
24.7g
50%
Fat
4.9g
10%
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 74 MG | 6% | |
| Sodium, Na | 444 MG | 19% |
Nutrition Highlights
- Good source of protein with 19.8g per 100g.
- Good source of dietary fiber (2.5g per 100g).
About Teriyaki Chicken - Gluten Free
Teriyaki Chicken - Gluten Free contains 222 calories per 100g serving. It provides 19.8g of protein, 24.7g of carbohydrates, and 4.9g of fat. It also contains 2.5g of dietary fiber.
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