TERIYAKI BEEF STEAK, TERIYAKI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 54 MG | 4% | |
| Iron, Fe | 2.9 MG | 16% | |
| Potassium, K | 536 MG | 11% | |
| Sodium, Na | 1,893 MG | 82% |
Nutrition Highlights
- Excellent source of protein with 33.9g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (82% of Daily Value per 100g).
About TERIYAKI BEEF STEAK, TERIYAKI
TERIYAKI BEEF STEAK, TERIYAKI is a calorie-dense food with 250 calories per 100-gram serving. Its primary macronutrient source is protein, providing 33.9g of protein, 16.1g of carbohydrates, and 5.4g of fat. This food belongs to the Other Snacks category.
Ingredients
BEEF, BROWN SUGAR, FRUCTOSE, WATER, SALT, CONTAINS 2% OR LESS OF FLAVORS, TERIYAKI SAUCE POWDER (SOY SAUCE [SOYBEANS, SALT, WHEAT, SAKE, APPLE CIDER VINEGAR, GARUIC, MUSTARD, GINGER, BLACK AND WHITE PEPPER, MODIFIED FOOD STARCH, MALTODEXTRIN, SUCROSE, FRUCTOSE), ORANGE JUICE SOLIDS, CORN SYRUP SOLIDS, HYDROLIZED SOY PROTEIN, PINEAPPLE JUICE SOLIDS, MALTODEXTRIN, SODIUM ERYTHORBATE, SHERRY WINE SOUDS, SODIUM NITRITE
Dietary Information
TERIYAKI BEEF STEAK, TERIYAKI is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in TERIYAKI BEEF STEAK, TERIYAKI include Sodium, Na (82% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, TERIYAKI BEEF STEAK, TERIYAKI gets 54% of its calories from protein, 26% from carbohydrates, and 19% from fat. This is moderately high, similar to many cooked grains and dairy products.
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