TERIYAKI BEEF ENTREE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.6 MG | 10% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 14 MG | 1% | |
| Iron, Fe | 0.8 MG | 4% | |
| Sodium, Na | 686 MG | 30% |
Nutrition Highlights
- Very low in fat (2.5g per 100g).
- Good source of Sodium, Na (30% DV).
About TERIYAKI BEEF ENTREE
TERIYAKI BEEF ENTREE is a moderate-calorie food with 157 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.6g of protein, 25g of carbohydrates, and 2.5g of fat. It also contributes 0.7g of dietary fiber per serving. This food belongs to the Frozen Dinners & Entrees category.
Ingredients
TERIYAKI SAUCE: SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WATER, BROWN SUGAR, GARLIC POWDER, MODIFIED CORN STARCH, DISTILLED VINEGAR, ONION POWDER, YEAST EXTRACT, SESAME OIL., MARINATED BEEF: BEEF, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), SUGAR, COOKING RICE WINE (WATER, DEXTROSE, RICE, CORN SYRUP, SALT), GARLIC, POTATO STARCH, SESAME SEED OIL, GINGER PUREE, PEAR PUREE, BLACK PEPPER, CRUSHED CHILI PEPPERS, SOYBEAN OIL AS PROCESSING AID., BROCCOLI, CARROTS.
Dietary Information
TERIYAKI BEEF ENTREE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in TERIYAKI BEEF ENTREE include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 157 calories per 100 grams, TERIYAKI BEEF ENTREE gets 22% of its calories from protein, 64% from carbohydrates, and 14% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare TERIYAKI BEEF ENTREE
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