TERIYAKI AU JUS, TERIYAKI

Nutrition Highlights

• Low in calories with 75 kcal per 100g.
• Very low in fat (0g per 100g).
• Rich source of Sodium, Na (102% of Daily Value per 100g).

About TERIYAKI AU JUS, TERIYAKI

TERIYAKI AU JUS, TERIYAKI is a low-calorie food with 75 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5g of protein, 15g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

SOY SAUCE (WATER, SOYBEANS, SALT, SODIUM BENZOATE), WATER, SUGAR, GLUCONIC ACID, TERIYAKI FLAVOR (SUGAR, SOY SAUCE [SOYBEANS, WHEAT, SALT], MALTODEXTRIN, CARAMELIZED SUGAR, SPICES, ONION POWDER, YEAST EXTRACT, NATURAL FLAVORS [CONTAINS SESAME], GARLIC POWDER, SILICON DIOXIDE [ANTI-CAKING AGENT], MEDIUM CHAIN TRIGLYCERIDES), APPLE CIDER VINEGAR, GINGER, GARLIC POWDER, SODIUM BENZOATE, GUAR GUM.

Dietary Information

TERIYAKI AU JUS, TERIYAKI is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in TERIYAKI AU JUS, TERIYAKI include Sodium, Na (102% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 75 calories per 100 grams, TERIYAKI AU JUS, TERIYAKI gets 27% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare TERIYAKI AU JUS, TERIYAKI

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