TACO SEASONING TEX-MEX STYLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 20 MG | 22% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 667 MG | 51% | |
| Iron, Fe | 12 MG | 67% | |
| Sodium, Na | 4,833 MG | 210% |
Nutrition Highlights
- Good source of protein with 16.7g per 100g.
- High in dietary fiber (16.7g per 100g), supporting digestive health.
- Rich source of Calcium, Ca (51% of Daily Value per 100g).
- Rich source of Iron, Fe (67% of Daily Value per 100g).
- Rich source of Sodium, Na (210% of Daily Value per 100g).
- Good source of Vitamin C, total ascorbic acid (22% DV).
About TACO SEASONING TEX-MEX STYLE
TACO SEASONING TEX-MEX STYLE is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 16.7g of protein, 50g of carbohydrates, and 8.3g of fat. It also contributes 16.7g of dietary fiber per serving. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
CHILI PEPPERS AND OTHER SPICES, DEXTROSE, CORN MASA, DEHYDRATED ONION AND GARLIC, SALT, PAPRIKA, COCOA POWDER (PROCESSED WITH ALKALI), HYDROLYZED SOY PROTEIN (CARAMEL COLOR, DISODIUM GUANYLATE), AUTOLYZED YEAST EXTRACT, CITRIC ACID, MALTODEXTRIN, NATURAL FLAVORS, DISODIUM INOSINATE. NOT MORE THAN 2% TRICALCIUM PHOSPHATE ADDED TO PREVENT CAKING.
Dietary Information
TACO SEASONING TEX-MEX STYLE is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in TACO SEASONING TEX-MEX STYLE include Sodium, Na (210% DV) , Iron, Fe (67% DV) , Calcium, Ca (51% DV) , and Vitamin C, total ascorbic acid (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, TACO SEASONING TEX-MEX STYLE gets 20% of its calories from protein, 60% from carbohydrates, and 23% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare TACO SEASONING TEX-MEX STYLE
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