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SWISS MISS Chocolate Truffles Envelopes, 7.2 OZ

Conagra Brands Branded
0 Calories
2.9g Protein
82.4g Carbs
7.4g Fat
2.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 7.4g 9%
Saturated Fat 5.9g 29%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 529mg 23%
Total Carbohydrate 82.4g 30%
Dietary Fiber 2.9g 10%
Total Sugars 61.8g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 882mg 68%
Iron 4.2mg 24%
Potassium 1,029mg 22%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.9g 3%
Carbs 82.4g 89%
Fat 7.4g 8%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 882 MG 68%
Iron, Fe 4.2 MG 24%
Potassium, K 1,029 MG 22%
Sodium, Na 529 MG 23%

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.
  • Good source of dietary fiber (2.9g per 100g).
  • Rich source of Calcium, Ca (68% of Daily Value per 100g).
  • Good source of Iron, Fe (24% DV).
  • Good source of Potassium, K (22% DV).
  • Good source of Sodium, Na (23% DV).

About SWISS MISS Chocolate Truffles Envelopes, 7.2 OZ

SWISS MISS Chocolate Truffles Envelopes, 7.2 OZ is a very low-calorie food with 0 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.9g of protein, 82.4g of carbohydrates, and 7.4g of fat. It also contributes 2.9g of dietary fiber per serving.

Ingredients

Sugar, Corn Syrup, Modified Whey, Cocoa (Processed With Alkali), Nonfat Milk, Hydrogenated Coconut Oil, Calcium Carbonate, Less Than 2% Of: Cocoa, Salt, Dipotassium Phosphate, Mono- and Diglycerides, Carrageenan, Artificial Flavor._x000D__x000D_Contains: Milk.

Dietary Information

Notable micronutrients in SWISS MISS Chocolate Truffles Envelopes, 7.2 OZ include Calcium, Ca (68% DV) , Iron, Fe (24% DV) , Sodium, Na (23% DV) , and Potassium, K (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

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