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SUSHI & SASHIMI SOY SAUCE, SUSHI & SASHIMI

Oriental, Mexican & Ethnic Sauces Kikkoman Sales USA, Inc. Branded
83 Calories
11.1g Protein
11.1g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 83
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4,833mg 210%
Total Carbohydrate 11.1g 4%
Dietary Fiber 0g 0%
Total Sugars 5.6g
Protein 11.1g 22%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.1g 50%
Carbs 11.1g 50%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 4,833 MG 210%

Nutrition Highlights

  • Low in calories with 83 kcal per 100g.
  • Good source of protein with 11.1g per 100g.
  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (210% of Daily Value per 100g).

About SUSHI & SASHIMI SOY SAUCE, SUSHI & SASHIMI

SUSHI & SASHIMI SOY SAUCE, SUSHI & SASHIMI is a low-calorie food with 83 calories per 100-gram serving. Its primary macronutrient source is protein, providing 11.1g of protein, 11.1g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SUGAR, WATER, MODIFIED TAPIOCA STARCH, LACTIC ACID, SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE, DISODIUM INOSINATE, DISODIUM GUANYLATE.

Dietary Information

SUSHI & SASHIMI SOY SAUCE, SUSHI & SASHIMI is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in SUSHI & SASHIMI SOY SAUCE, SUSHI & SASHIMI include Sodium, Na (210% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 83 calories per 100 grams, SUSHI & SASHIMI SOY SAUCE, SUSHI & SASHIMI gets 54% of its calories from protein, 54% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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