SUNDRIED TOMATOES IN OLIVE OIL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 2,300 MG | 100% |
Nutrition Highlights
- High in dietary fiber (10g per 100g), supporting digestive health.
- Rich source of Sodium, Na (100% of Daily Value per 100g).
About SUNDRIED TOMATOES IN OLIVE OIL
SUNDRIED TOMATOES IN OLIVE OIL is a moderate-calorie food with 225 calories per 100-gram serving. Its primary macronutrient source is fat, providing 5g of protein, 25g of carbohydrates, and 12.5g of fat. It also contributes 10g of dietary fiber per serving. This food belongs to the Pickles, Olives, Peppers & Relishes category.
Ingredients
ORGANIC SUNDRIED TOMATOES (SALTED WITH SEA SALT), ORGANIC EXTRA VIRGIN OLIVE OIL, WATER, ORGANIC VINEGAR, CITRIC ACID, ORGANIC ROSEMARY.
Dietary Information
SUNDRIED TOMATOES IN OLIVE OIL is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in SUNDRIED TOMATOES IN OLIVE OIL include Sodium, Na (100% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 225 calories per 100 grams, SUNDRIED TOMATOES IN OLIVE OIL gets 9% of its calories from protein, 44% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare SUNDRIED TOMATOES IN OLIVE OIL
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