SUNDAY POT ROAST WITH ROASTED VEGETABLES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
Buy on AmazonVitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.6 MG | 8% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 20 MG | 2% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 409 MG | 18% |
Nutrition Highlights
- Low in calories with 96 kcal per 100g.
- Good source of protein with 10.1g per 100g.
- Very low in fat (2.5g per 100g).
About SUNDAY POT ROAST WITH ROASTED VEGETABLES
SUNDAY POT ROAST WITH ROASTED VEGETABLES is a low-calorie food with 96 calories per 100-gram serving. Its primary macronutrient source is protein, providing 10.1g of protein, 9.1g of carbohydrates, and 2.5g of fat. It also contributes 2g of dietary fiber per serving. This food belongs to the Other Deli category.
Ingredients
BEEF POT ROAST (BEEF, WATER, SEASONING [MODIFIED CORN STARCH, HYDROLYZED SOY PROTEIN, MALTODEXTRIN, SUGAR, BEEF STOCK, CARAMEL COLOR {SULFITES}, NATURAL FLAVOR, YEAST EXTRACT, DEHYDRATED ONION, XANTHAN GUM, DEHYDRATED GARLIC, SPICE, SPICE EXTRACTIVE], SEASONING [SALT, DEXTROSE, MODIFIED CORN STARCH, HYDROLYZED SOY PROTEIN, SPICES {INCLUDING PARSLEY}, CARAMEL COLOR POWDER, NATURAL BEEF FLAVOR {BEEF STOCK, AUTOLYZED YEAST EXTRACT}, DEHYDRATED ONION AND GARLIC, SUGAR, NATURAL FLAVOR, XANTHAN GUM, SPICE EXTRACTIVE]), RED SKIN POTATOES (DEXTROSE, DISODIUM PYROPHOSPHATE [TO MAINTAIN COLOR], POTASSIUM SORBATE [TO MAINTAIN FRESHNESS]), YELLOW ONIONS, CARROTS, PAN OIL (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL LECITHIN, ARTIFICIAL BUTTER FLAVOR, COLORED WITH BETA CAROTENE, TBHQ AND CITRIC ACID [TO PROTECT FLAVOR], DIMETHYLPOLYSILOXANE [AN ANTIFOAMING AGENT]), SALT.
Dietary Information
SUNDAY POT ROAST WITH ROASTED VEGETABLES is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 96 calories per 100 grams, SUNDAY POT ROAST WITH ROASTED VEGETABLES gets 42% of its calories from protein, 38% from carbohydrates, and 24% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare SUNDAY POT ROAST WITH ROASTED VEGETABLES
See how SUNDAY POT ROAST WITH ROASTED VEGETABLES compares to other foods in terms of nutrition:
- SUNDAY POT ROAST WITH ROASTED VEGETABLES vs BAKED POTATO, MILD CHEDDAR, FULLY-COOKED BACON, ONION, CELERY, GREEN ONION, AND SEASONING PACKET SOUP KIT, BAKED POTATO
- SUNDAY POT ROAST WITH ROASTED VEGETABLES vs SWEET POTATO CASSEROLE, SWEET POTATO
- SUNDAY POT ROAST WITH ROASTED VEGETABLES vs STROGANOFF WITH MUSHROOM AND BEEF, MUSHROOM AND BEEF
- SUNDAY POT ROAST WITH ROASTED VEGETABLES vs YAMS AND CHICKEN WITH GARLIC BUTTER AND ASPARAGUS GRILLED WHITE CHICKEN MEAT WITH YAM AND ASPARAGUS WITH ROASTED GARLIC HERB BUTTER, YAMS AND CHICKEN WITH GARLIC BUTTER AND ASPARAGUS
More in Other Deli
Browse all foods in the Other Deli category to compare nutrition facts and find the best options for your diet.