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SUGAR CRACKERS

Crackers & Biscotti Lee Biscuits Pte Ltd Branded
441 Calories
9.1g Protein
72.7g Carbs
13.6g Fat
4.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 441
% Daily Value*
Total Fat 13.6g 17%
Saturated Fat 4.6g 23%
Trans Fat 0g
Cholesterol 9mg 3%
Sodium 718mg 31%
Total Carbohydrate 72.7g 26%
Dietary Fiber 4.5g 16%
Total Sugars 9.1g
Protein 9.1g 18%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.8mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.1g 10%
Carbs 72.7g 76%
Fat 13.6g 14%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.8 MG 5%
Sodium, Na 718 MG 31%

Nutrition Highlights

  • Good source of dietary fiber (4.5g per 100g).
  • Good source of Sodium, Na (31% DV).

About SUGAR CRACKERS

SUGAR CRACKERS is a high-calorie food with 441 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.1g of protein, 72.7g of carbohydrates, and 13.6g of fat. It also contributes 4.5g of dietary fiber per serving. This food belongs to the Crackers & Biscotti category.

Ingredients

WHEAT FLOUR, SUGAR, VEGETABLE FAT (PALM BASE), CORN STARCH, VEGETABLE OIL (PALM OLEIN), GLUCOSE SYRUP, LEAVENING AGENT (AMMONIUM BICARBONATE, SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE), SALT, WHEY POWDER (CONTAINS LACTOSE), CONTAINS PERMITTED FOOD CONDITIONER (EMULSIFIER-OLEO CREAM, ENZYME), YEAST, MILK FAT, CONTAINS PERMITTED FLAVOURING (MILK, VANILLIN AND BUTTER).

Dietary Information

Notable micronutrients in SUGAR CRACKERS include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 441 calories per 100 grams, SUGAR CRACKERS gets 8% of its calories from protein, 66% from carbohydrates, and 28% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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