STRAWBERRY WHOLE MILK YOGURT, STRAWBERRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 140 MG | 11% | |
| Iron, Fe | 0.1 MG | 0% | |
| Potassium, K | 190 MG | 4% | |
| Sodium, Na | 55 MG | 2% |
About STRAWBERRY WHOLE MILK YOGURT, STRAWBERRY
STRAWBERRY WHOLE MILK YOGURT, STRAWBERRY is a moderate-calorie food with 130 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4g of protein, 23g of carbohydrates, and 4g of fat. This food belongs to the Yogurt category.
Ingredients
PASTEURIZED CULTURED MILK, SKIM MILK, SUGAR, MODIFIED FOOD STARCH, WATER, STRAWBERRY JUICE CONCENTRATE, PECTIN, NATURAL AND ARTIFICIAL STRAWBERRY FLAVOR, CITRIC ACID, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), ARTIFICIAL COLOR (FD&C RED #40).
Calorie Breakdown
At 130 calories per 100 grams, STRAWBERRY WHOLE MILK YOGURT, STRAWBERRY gets 12% of its calories from protein, 71% from carbohydrates, and 28% from fat. This is moderate, similar to many lean proteins and whole grains.
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